Nutrition Talks
Weekly Evening Nutrition Series
1 hour, $25
Nutrition doesn’t have to be confusing. In this weekly evening series, Shannon Siert, physical therapist and registered dietitian, shares simple, practical strategies to help you and your family eat well and feel your best.
Topics Include:
Eating for Performance
How to fuel for energy, strength, and endurance in any sport or activity.
Injury Recovery Nutrition
Foods and strategies to speed healing and get you back to what you love.
Feeding Young Kids & Picky Eaters
Practical tips for less mealtime stress and more balanced nutrition.
Eating to Reduce Inflammation
Everyday food choices that support joint health and overall wellness.
Finding Freedom from Stress Eating
Tools to break the cycle of emotional eating without rigid rules.
Schedule
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Back-to-School Fuel: Nutrition for Busy Families & Young Athletes
Fitting in in breakfast
Packing quick, balanced lunches
After-school snack ideas for focus and performance
Shoulder Season Sports: Fueling for Climbing, Biking & Endurance
Carb timing for variable training schedules
Portable, easy-to-eat foods
Hydration as temps start to drop
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Fall Produce: Cooking & Eating Seasonally for Energy & Immunity
Incorporating nutrient-rich fall produce (squash, root vegetables, apples, greens)
Quick, cozy meals to celebrate soup season
Boosting vitamins & minerals to stay healthy during sick season
Fueling for Fall Races
Carb loading myths
Gut training for race day
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Eating for Joy & Health During the Holidays
Mindful eating and habit-stacking strategies
Identifying food and emotional triggers
Building balanced plates at gatherings
Nutrition Strategies for Winter Travel & Vacation
Portable, packable meals and snacks
Managing gut health on the road
Healthy options while eating out
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Ski & Snowboard Fueling
Pre-slope breakfasts, pocket snacks, and warm recovery meals
Energy-dense foods for long, cold days
Hydration when it’s cold
Debunking Diets: Creating Long-Lasting, Sustainable Change
Why diets fail + red flags to watch for
The science of habit-building
Focusing on health, performance, and mindset shifts
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Building Nutrition Habits That Last Beyond January
Habit stacking and realistic goal setting
Small changes + accountability systems
Avoiding “all-or-nothing” pitfalls
Meal Planning & Prep for the Time-Crunched Professional
Batch cooking + freezer-friendly meals
Planning around training and busy schedules
Choosing healthy convenience foods
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Anti-Inflammatory Eating: Separating Facts from Fads
Foods that truly support recovery
Common myths about inflammatory foods
The Psychology of Snacking: Boredom vs. True Hunger
The pause-and-pivot test
Identifying triggers
Snacking smart
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Spring Training: Fueling for Running, Ski Tours, Cycling & Climbing
Adjusting fueling for longer sessions + transitional weather
Pre- and post-workout meals
Maximizing recovery
Supplements: What’s Worth It & What’s Overhyped
Evidence-based essentials vs. situational needs (injuries, recovery)
What’s overhyped
Understanding lack of regulation
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Smart Grocery Shopping: Reading Labels & Spotting Ultra-Processed Foods
Ingredient lists made simple
Minimizing unnecessary additives
Key things to check on the label
Hydration Strategies for Warm-Weather Sports
Using urine color + sweat rate testing
Electrolytes & sugar for endurance athletes
Daily hydration habits
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Backpacking & Hiking Nutrition
Lightweight, high-calorie trail foods
Common mistakes to avoid
Gut comfort + food safety on the trail
Sustainable Eating Practices for Active People
Seasonal, local, and low-waste planning
Organic vs. non-organic: how to choose
Budget-friendly sustainability tips